The University of Sydney is a public research university located in Sydney, Australia. Founded in 1850 as Australia’s first university, it is regarded as one of the world’s leading universities. It is also home to the International Glycemic Index (GI) Database main ained by the Human Nutrit on Unit, and the Sydney University Glycemic Index Research Service (SUGiRS). The Sydney University Glycemic Index Research Service (SUGiRS) has an established commercial GI testing laboratory, where they test foods for
their glycemic index, insulin index, satiety response, and other metabolic parameters.
In 2001, Unicity International partnered with the University toconduct two separate studies. The purpose of one study was to quantitatively measure on the impact of their fiber-rich nutritional supplement, Bios Life Slim (now branded as Unicity Balance in most global markets), on the glycemic index of three common foods: white breadwhite riceinstant mashed potatoes
The results indicated that Unicity Balance is effective at dampening healthy individuals’ glucose and insulin responses to starchy meals. In each case, it reduced the glycemic indices from “high” glycemic foods to “medium” glycemic foods.The second study conducted was to determine how the Balance fiber matrix would affect blood glucose and blood insulin levels following the consumption of white bread.
Results showed that one serving of Unicity Balance reduced blood glucose levels by 20% and blood insulin levels by 13%, and two servings of Unicity Balance reduced blood glucose levels by 28% and blood insulin levels by 27%.
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